Description
An innovative blend of time-resistant Roditis and refined Malagouzia from sun-facing Nea Mesimvria, Thessaloniki, combined with the addition of resin, creates a distinctive retsina. The white-fleshed fruit aromas of Malagouzia harmonize with the floral notes of Roditis and intertwine with natural pine resin, resulting in a full-bodied retsina with ideal acidity and a long finish. It pairs excellently with mezes, cheeses, and Mediterranean dishes, but especially with rich grilled fish.
