Description
A unique, barrel fermented ros’e from Xinomavro that matures for 6 months in contact with fine lees.
26.00 €
A unique, barrel fermented ros’e from Xinomavro that matures for 6 months in contact with fine lees.
| Weight | 2 kg |
|---|---|
| Producer | Ktima Kappa |
| Variety | Xinomavro |
| Year | 2023 |
| Color | Rosé |
| Sweetness | Dry |
| Alcohol Degree | 13,5% |
| Bottle | 750ml |
| Category | PGI Imathia |
| Country | Greek |