Description
The wine’s color is an intense red with slight brick-orange highlights. Its aroma is complex, dominated by small red fruits such as blackberry and cherry, complemented by notes of spice, tomato, olive, and vanilla. On the palate it’s full-bodied and aromatic, with rich tannins and a long finish.
Pairs with: Red and white meats, grilled or cooked in sauces, pasta, yellow cheeses.
